How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iowa Corn Relish?

You need 12 ingredients. The key ingredients include: 20 ears sweet corn (2 1/2 qt. kernels), 1 c. chopped green pepper, 1 c. chopped sweet red pepper, 1 1/2 c. chopped onion (4 medium), and more.

Is Iowa Corn Relish suitable as general?

Yes, Iowa Corn Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Iowa Corn Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Iowa Corn Relish Recipe

Name: Iowa Corn Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 ears sweet corn (2 1/2 qt. kernels); 1 c. chopped green pepper; 1 c. chopped sweet red pepper; 1 1/2 c. chopped onion (4 medium); 1 c. chopped celery; 1 1/2 c. sugar; 1 1/2 Tbsp. mustard seed; 1 Tbsp. salt; 1 tsp. celery seed; 1/2 tsp. turmeric; 2 2/3 c. vinegar; 2 c. water

Try this homemade Iowa Corn Relish recipe the whole family will love. Made with corn, green pepper, sweet red pepper and onion. Easy step-by-step instru…

This Iowa Corn Relish relies on simple, everyday ingredients such as chopped green pepper, chopped sweet red pepper, chopped onion (4 medium) and chopped celery. It comes together quickly and makes 4 servings, at about 853 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Iowa Corn Relish

Tips for the best results

Variations & substitutions

My Personal Notes

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