Invisible Oatmeal Cookies Recipe

Name: Invisible Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour, all-purpose; 2 teaspoons baking powder; 1/2 teaspoon salt; 1 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1/2 cup butter softened; 1 cup brown sugar packed; 1 1/2 cups rolled oats quick-cooking; 2 large eggs beaten; 1 teaspoon vanilla extract; 1 teaspoon almond extract; 1 cup raisins, seedless; 1 cup dates chopped; 1 cup pecans chopped

Servings: persons

1 cup flour, all-purpose
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 cup butter softened
1 cup brown sugar packed
1 1/2 cups rolled oats quick-cooking
2 large eggs beaten
1 teaspoon vanilla extract
1 teaspoon almond extract
1 cup raisins, seedless
1 cup dates chopped
1 cup pecans chopped

1
Preheat oven to 350F (180C).
2
Sift together flour, baking powder, salt, cinnamon and nutmeg until well blended.
3
In a separate bowl, stir softened butter with brown sugar until well mixed.
4
Stir sifted dry ingredients into butter-sugar mixture.
5
Stir in dry oats and beaten eggs.
6
Add vanilla and almond extracts.
7
Mix thoroughly.
8
Stir in raisins, chopped dates and chopped pecans.
9
Mix well until batter is firm.
10
Drop small dollops (each about 1 heaping teaspoon) about 2 inches apart onto a greased cookie sheet.
11
Bake for 18 minutes in 350F (180C).
12
oven until golden brown.
13
Remove from cookie sheet, lay flat, and cool for 10 minutes before serving.

929

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup flour, all-purpose, 2 teaspoons baking powder, 1/2 teaspoon salt, 1 teaspoon cinnamon, and more.

Yes, Invisible Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Invisible Oatmeal Cookies

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