How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Instant Pudding Biscuits (Cookies)?

You need 6 ingredients. The key ingredients include: 175 g butter, 1 large egg, 1 cup sugar, 1 (3 ounce) packet instant pudding mix (any flavour), and more.

Is Instant Pudding Biscuits (Cookies) suitable as baking & desserts?

Yes, Instant Pudding Biscuits (Cookies) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Instant Pudding Biscuits (Cookies)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Instant Pudding Biscuits (Cookies) Recipe

Name: Instant Pudding Biscuits (Cookies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 175 g butter; 1 large egg; 1 cup sugar; 1 (3 ounce) packet instant pudding mix (any flavour); 2 cups flour; 1 teaspoon baking powder

Instant Pudding Biscuits (Cookies) – a delicious recipe with butter, egg, sugar, packet instant pudding, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

175 g butter
1 large egg
1 cup sugar
1 (3 ounce) packet instant pudding mix (any flavour)
2 cups flour
1 teaspoon baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
763 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Instant Pudding Biscuits (Cookies)

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