Instant Pudding Biscuits

1. 1

   Cream butter and sugar until light and fluffy.

2. 2

   Add instant pudding mix to mixture and stir well.

3. 3

   Add flour and baking powder and mix well until balls can be rolled in hand (more flour may be needed).

4. 4

   Roll tablespoons of mixture into balls and placed on tray make in oven at 190C for about 12 minutes or until lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.