How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Instant Pot Mac & Cheese?

You need 10 ingredients. The key ingredients include: 3 1/4 cups milk, plus additional as necessary, 8 ounces cream cheese, 2 tablespoons unsalted butter, 1/2 lb about 2 1/2 cups sharp white cheddar cheese, coarsely grated, and more.

Is Instant Pot Mac & Cheese suitable as pasta & noodles?

Yes, Instant Pot Mac & Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Instant Pot Mac & Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Instant Pot Mac & Cheese Recipe

Name: Instant Pot Mac & Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/4 cups milk, plus additional as necessary; 8 ounces cream cheese; 2 tablespoons unsalted butter; 1/2 lb about 2 1/2 cups sharp white cheddar cheese, coarsely grated; 1/2 lb about 2 1/2 cups gruyere, coarsely grated; 1/2 clove grated garlic; 1/2 teaspoon cayenne pepper, plus additional to taste and for serving; kosher salt & freshly ground black pepper; 1 lb rotini pasta; thinly sliced chives, for serving

Instant Pot Mac & Cheese

Eats Now Editorial Team · 1015 kcal · Pasta & Noodles

Instant Pot Mac & Cheese – a delicious recipe with milk, cream cheese, unsalted butter, sharp white cheddar cheese, gruyere, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Instant Pot Mac & Cheese

How did you like this recipe?

Frequently Asked Questions