How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Instant Mexican Style Hot Cocoa?

You need 8 ingredients. The key ingredients include: 4 cups powdered sugar, 2 cups unsweetened baking cocoa, 5 cups powdered milk, 2 teaspoons salt, and more.

Is Instant Mexican Style Hot Cocoa suitable as general?

Yes, Instant Mexican Style Hot Cocoa falls under the General category and is a great choice for this type of meal.

How do I store leftover Instant Mexican Style Hot Cocoa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Instant Mexican Style Hot Cocoa Recipe

Name: Instant Mexican Style Hot Cocoa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups powdered sugar; 2 cups unsweetened baking cocoa; 5 cups powdered milk; 2 teaspoons salt; 2 tablespoons cornstarch; 1 tablespoon cinnamon; 1 teaspoon nutmeg; 1/8 teaspoon cayenne pepper

Instant Mexican Style Hot Cocoa – a delicious recipe with powdered sugar, cocoa, powdered milk, salt, cornstarch, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups powdered sugar
2 cups unsweetened baking cocoa
5 cups powdered milk
2 teaspoons salt
2 tablespoons cornstarch
1 tablespoon cinnamon
1 teaspoon nutmeg
1/8 teaspoon cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
786 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Instant Mexican Style Hot Cocoa

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