How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Insalata Tra Stagioni?

You need 6 ingredients. The key ingredients include: 2 unpeeled Granny Smith apples, cored and cut into 1/4-inch dice, 2 stalks celery, cut into 1/4-inch dice, 1 seedless cucumber, peeled and cut into 1/4-inch dice, 1 1/2 cups plain yogurt (12 oz.), and more.

Is Insalata Tra Stagioni suitable as general?

Yes, Insalata Tra Stagioni falls under the General category and is a great choice for this type of meal.

How do I store leftover Insalata Tra Stagioni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Insalata Tra Stagioni Recipe

Name: Insalata Tra Stagioni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 unpeeled Granny Smith apples, cored and cut into 1/4-inch dice; 2 stalks celery, cut into 1/4-inch dice; 1 seedless cucumber, peeled and cut into 1/4-inch dice; 1 1/2 cups plain yogurt (12 oz.); 2 tsp. dried mint leaves; 1/2 tsp. salt

Try this homemade Insalata Tra Stagioni recipe the whole family will love. Made with apples, stalks celery, cucumber and plain yogurt. Easy step-by-step…

This Insalata Tra Stagioni relies on simple, everyday ingredients such as plain yogurt (12 oz.), dried mint leaves and salt. It comes together quickly and makes 4 servings, at about 91 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 unpeeled Granny Smith apples, cored and cut into 1/4-inch dice
2 stalks celery, cut into 1/4-inch dice
1 seedless cucumber, peeled and cut into 1/4-inch dice
1 1/2 cups plain yogurt (12 oz.)
2 tsp. dried mint leaves
1/2 tsp. salt

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Quick Info

Servings
4 servings
Calories
91 kcal
Category
General

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