How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Insalata di finocchi e arance/ Fennel and Orange Salad?

You need 5 ingredients. The key ingredients include: 2 each fennel bulbs, 3 each oranges, 1 tbsp extra virgin olive oil, 1 tsp balsamic vinegar, and more.

Is Insalata di finocchi e arance/ Fennel and Orange Salad suitable as salads?

Yes, Insalata di finocchi e arance/ Fennel and Orange Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Insalata di finocchi e arance/ Fennel and Orange Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Insalata di finocchi e arance/ Fennel and Orange Salad Recipe

Name: Insalata di finocchi e arance/ Fennel and Orange Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 each fennel bulbs; 3 each oranges; 1 tbsp extra virgin olive oil; 1 tsp balsamic vinegar; 1 tbsp pinenuts (optional)

Insalata di finocchi e arance/ Fennel and Orange Salad – a delicious recipe with fennel bulbs, oranges, extra virgin olive oil, balsamic vinegar, pinenuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 each fennel bulbs
3 each oranges
1 tbsp extra virgin olive oil
1 tsp balsamic vinegar
1 tbsp pinenuts (optional)

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Quick Info

Servings
4 servings
Calories
69 kcal
Category
Salads

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Insalata di finocchi e arance/ Fennel and Orange Salad

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