How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indonesian Rice Salad?

You need 18 ingredients. The key ingredients include: 4 cups cooked rice, 1/2 scallions diced, 1 stalk celery diced, 1/2 cup raisins, and more.

Is Indonesian Rice Salad suitable as salads?

Yes, Indonesian Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Indonesian Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Indonesian Rice Salad Recipe

Name: Indonesian Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cooked rice; 1/2 scallions diced; 1 stalk celery diced; 1/2 cup raisins; 1/4 cup peanuts salted OPTIONAL; 1 cup carrot grated; 1/2 bell pepper diced; 1 1/2 teaspoons sesame seeds OPTIONAL; 1 teaspoon sesame oil OPTIONAL; 1 toasted sesame oil I used a dash of; chili oil OPTIONAL; 3/4 cup orange juice; 1 clove garlic minced; 1 teaspoon tamari soy sauce; 1/2 teaspoon salt; 1/4 teaspoon cayenne; 1 teaspoon cider vinegar; 2 teaspoons szechuan sauce

Indonesian Rice Salad

Eats Now Editorial Team · 1016 kcal · Salads

Indonesian Rice Salad – a delicious recipe with rice, scallions, celery, raisins, peanuts, carrot. Easy to follow and perfect for any occasion.

Serves 4 Salads

Indonesian Rice Salad

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