How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Individual Quiches?

You need 10 ingredients. The key ingredients include: 2 slices white bread, cubed, 1/2 cup diced fully cooked ham, 1/2 cup chopped fresh mushrooms, 1/2 cup chopped fresh broccoli, and more.

Is Individual Quiches suitable as breakfast?

Yes, Individual Quiches falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Individual Quiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Individual Quiches Recipe

Name: Individual Quiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices white bread, cubed; 1/2 cup diced fully cooked ham; 1/2 cup chopped fresh mushrooms; 1/2 cup chopped fresh broccoli; 1 tablespoon chopped onion; 1 tablespoon chopped green pepper; 6 eggs; 1/2 cup 2% milk; 1 tablespoon prepared mustard; 1/2 cup shredded cheddar cheese

Start your day right with this Individual Quiches recipe. Made with white bread, fully cooked ham, fresh mushrooms and fresh broccoli. Easy step-by-step…

This Individual Quiches relies on simple, everyday ingredients such as white bread, cubed, diced fully cooked ham, chopped fresh mushrooms and chopped fresh broccoli. It comes together quickly and makes 4 servings, at about 361 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Individual Quiches

Tips for the best results

Variations & substitutions

My Personal Notes

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