How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indiana-Style Meatloaf?

You need 10 ingredients. The key ingredients include: 2 lbs hamburger meat, 2 eggs, 1/2 cup ketchup, and, 1/3 cup ketchup, and more.

Is Indiana-Style Meatloaf suitable as meat & poultry?

Yes, Indiana-Style Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Indiana-Style Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indiana-Style Meatloaf Recipe

Name: Indiana-Style Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs hamburger meat; 2 eggs; 1/2 cup ketchup, and; 1/3 cup ketchup; 1/3 cup onion, chopped; 1/2 cup crushed butter flavored cracker; 1 1/2 tablespoons yellow mustard; 2 tablespoons maple syrup; 3 baking potatoes; 1/4 cup water

Try this homemade Indiana-Style Meatloaf recipe the whole family will love. Made with hamburger, eggs, ketchup and ketchup. Easy step-by-step instructio…

This Indiana-Style Meatloaf relies on simple, everyday ingredients such as hamburger meat, eggs, ketchup, and and ketchup. It comes together quickly and makes 4 servings, at about 784 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Indiana-Style Meatloaf

Tips for the best results

Variations & substitutions

My Personal Notes

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