How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Summer Vegetable Soup?

You need 17 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 cloves garlic, thinly sliced, 1 medium onion, thinly sliced, 3 medium carrots, peeled &amp,diced, and more.

Is Indian Summer Vegetable Soup suitable as soups & stews?

Yes, Indian Summer Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Indian Summer Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Summer Vegetable Soup Recipe

Name: Indian Summer Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 cloves garlic, thinly sliced; 1 medium onion, thinly sliced; 3 medium carrots, peeled &amp,diced; 3 medium celery ribs, diced; 6 cups chicken stock; 4 cups water; 3 large tomatoes, peeled and coarsely chopped; 5 small new potatoes, cut into 1/2 inch dice; 1 small zucchini, peeled and cut in 1/4 inch dice; 1 small yellow squash, peeled and cut in 1/4 inch dice; 2 cups fresh corn kernels; 4 ounces green beans, cut in 1 inch pieces; 1/2 cup chopped fresh parsley; 1/4 cup coarsely chopped fresh basil; fresh ground black pepper; freshly grated parmesan cheese, for serving

Warm up with this hearty Indian Summer Vegetable Soup recipe. Made with olive oil, garlic, onion and carrots. Easy step-by-step instructions included.

This Indian Summer Vegetable Soup relies on simple, everyday ingredients such as olive oil, garlic, thinly sliced, medium onion, thinly sliced and medium celery ribs, diced. It comes together quickly and makes 4 servings, at about 905 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Indian Summer Vegetable Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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