How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Summer Salad?

You need 8 ingredients. The key ingredients include: 1 carrot, shredded, 1 zucchini, shredded, 1 grapefruit, cut into bite size pieces, 6 -8 basil leaves, cut into ribbons, and more.

Is Indian Summer Salad suitable as salads?

Yes, Indian Summer Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Indian Summer Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Indian Summer Salad Recipe

Name: Indian Summer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 carrot, shredded; 1 zucchini, shredded; 1 grapefruit, cut into bite size pieces; 6 -8 basil leaves, cut into ribbons; 1/2 inch fresh ginger, grated; 1 -3 teaspoon Splenda sugar substitute, depends on taste and how sweet the grapefruit is; 1 tablespoon olive oil; pepper

Indian Summer Salad – a delicious recipe with carrot, zucchini, basil, ginger, Splenda, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 carrot, shredded
1 zucchini, shredded
1 grapefruit, cut into bite size pieces
6 -8 basil leaves, cut into ribbons
1/2 inch fresh ginger, grated
1 -3 teaspoon Splenda sugar substitute, depends on taste and how sweet the grapefruit is
1 tablespoon olive oil
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Salads

Eats Now Editorial Team

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Indian Summer Salad

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