Indian Summer Hash

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   ["For Hash:", "", "Cut squash in half - and remove skin", "Cut into 1/2"" cubes", "Place in Microwavable bowl with sprinkle of salt, a little olive oil", "Microwave on high for 3-5 minutes til squash is slightly softened", "", "Remove corn kernels from cob", "", "Fry bacon in large frying pan til almost crisp.", "Set aside on paper towels - leave 3 tablespoons of bacon grease in pan.", "Chop bacon after it cools", "", "Add corn & squash to pan - let cook on Med. To Med high for 5 minutes while stirring", "Toss in chopped bacon and green onion", "Reduce heat, add chicken stock and allow it to simmer for 3 minutes", "", "For shrimp:", "heat pan with 1-2 tablespoons of butter", "sprinkle shrimp with salt, pepper, paprika, oregano", "sear shrimp on each side for 2 minutes or until cooked through", "", "Spoon hash on to plate and arrange 5-6 shrimp on top of each", "Top with freshly grated parmesan"]

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