How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian-Style Sandwiches?

You need 13 ingredients. The key ingredients include: 1 1/4 cups soft cheese fresh, 1/2 cup plain lowfat yogurt, sliced carrots cup thinly, 1 small tomato seeded and diced, and more.

Is Indian-Style Sandwiches suitable as general?

Yes, Indian-Style Sandwiches falls under the General category and is a great choice for this type of meal.

How do I store leftover Indian-Style Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian-Style Sandwiches Recipe

Name: Indian-Style Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups soft cheese fresh; 1/2 cup plain lowfat yogurt; sliced carrots cup thinly; 1 small tomato seeded and diced; 1/2 cup green bell pepper diced; 1/2 cup sliced cucumber thinly; fresh herbs; basil; dill; 1 tablespoon candied ginger; 1/2 teaspoon Tabasco Sauce; salt to taste; 4 pita bread pockets, sliced in halves

Try this homemade Indian-Style Sandwiches recipe the whole family will love. Made with soft cheese, yogurt, carrots and tomato. Easy step-by-step instru…

This Indian-Style Sandwiches relies on simple, everyday ingredients such as soft cheese fresh, plain lowfat yogurt, sliced carrots cup thinly and green bell pepper diced. It comes together quickly and makes 4 servings, at about 179 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Indian-Style Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions