Indian Spiced Rice Recipe

Name: Indian Spiced Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup vegetable oil; ½ cup onion, sliced; ¼ cup raw cashew nuts; ¼ cup seedless raisin; 1 cup long grain rice; 2 ½ cups water; 1 ½ teaspoons salt; 1 teaspoon ground ginger; 1 teaspoon ground cumin; ½ teaspoon cayenne pepper; 1 stick cinnamon; 3 cloves, whole; 2 cardamom seeds, crushed; 1 (10 ounce) package frozen peas, defrosted

Servings: persons

¼ cup vegetable oil
½ cup onion, sliced
¼ cup raw cashew nuts
¼ cup seedless raisin
1 cup long grain rice
2 ½ cups water
1 ½ teaspoons salt
1 teaspoon ground ginger
1 teaspoon ground cumin
½ teaspoon cayenne pepper
1 stick cinnamon
3 cloves, whole
2 cardamom seeds, crushed
1 (10 ounce) package frozen peas, defrosted

1
In a skillet, heat oil.
2
Add onions and saute until brown.
3
Remove with slotted spoon and set aside.
4
In same skillet, fry cashews until brown, remove with slotted spoon and drain.
5
Using same skillet, add raisins and cook until puffy; remove and drain.
6
To skillet, add rice and saute until golden brown.
7
Add water and next 7 ingredients.
8
Heat to boiling.
9
Reduce heat, cover and cook 20 minutes on top of stove until liquid is absorbed.
10
Keep warm.
11
Stir in peas.
12
Arrange rice on a platter and top with onions, nuts and raisins.

407

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: ¼ cup vegetable oil, ½ cup onion, sliced, ¼ cup raw cashew nuts, ¼ cup seedless raisin, and more.

Yes, Indian Spiced Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Spiced Rice

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