Indian Spiced Lentil Soup

1. 1

   In a large pot heat the oil and saute the onions and garlic until translucent. Add the turmeric, cumin and chili powder to the mixture and stir until the spices are mixed into the oil.

2. 2

   Add the lentils and water and bring to a boil.

3. 3

   Boil for 15 minutes.

4. 4

   Add the pepper and cook for another 5 minutes.

5. 5

   Blend the soup well. If needed add more water to the soup to thin it.

* Per serving · 4 servings · Values may vary.

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