How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Spiced Lamb Chili?

You need 13 ingredients. The key ingredients include: 2 tablespoons Canola Oil, 1 teaspoon Cumin Seeds, 2 Large Red Onions, 4 Garlic Cloves, and more.

Is Indian Spiced Lamb Chili suitable as soups & stews?

Yes, Indian Spiced Lamb Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Indian Spiced Lamb Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Spiced Lamb Chili Recipe

Name: Indian Spiced Lamb Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Canola Oil; 1 teaspoon Cumin Seeds; 2 Large Red Onions; 4 Garlic Cloves; 1 cup Diced Tomatoes; 1/2 pound Minced Lamb; 1 cup Red Beans (uncooked); 2 cups Chicken Broth (or replace with 2 tsp Vegetable Bouillon+ 2 cups water); 3 teaspoons Garam Masala; 4 teaspoons Coriander Powder; 1 teaspoon Cayenne Pepper Powder; 1 teaspoon Ancho Chili Powder; Salt to taste

Indian Spiced Lamb Chili

Eats Now Editorial Team · 692 kcal · Soups & Stews

Indian Spiced Lamb Chili – a delicious recipe with Canola Oil, Cumin Seeds, Red Onions, Garlic, Tomatoes, Lamb. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Indian Spiced Lamb Chili

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