How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Spiced Chex® Mix?

You need 13 ingredients. The key ingredients include: 3 cups Rice Chex(R) cereal, 3 cups Corn Chex(R) cereal, 3 cups Wheat Chex(R) cereal, 1 cup cashews, and more.

Is Indian Spiced Chex® Mix suitable as general?

Yes, Indian Spiced Chex® Mix falls under the General category and is a great choice for this type of meal.

How do I store leftover Indian Spiced Chex® Mix?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Spiced Chex® Mix Recipe

Name: Indian Spiced Chex® Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Rice Chex(R) cereal; 3 cups Corn Chex(R) cereal; 3 cups Wheat Chex(R) cereal; 1 cup cashews; 1/2 cup pistachios (shelled); 1/2 cup almonds; 1 1/2 tablespoons butter; 3 tablespoons light corn syrup; 3 tablespoons honey; 3/4 teaspoon salt; 3/4 teaspoon ground cardamom; 1/2 teaspoon ground ginger; Dash cayenne pepper

Try this homemade Indian Spiced Chex® Mix recipe the whole family will love. Made with Rice, cereal, cereal and cashews. Easy step-by-step instructions …

This Indian Spiced Chex® Mix relies on simple, everyday ingredients such as rice chex(r) cereal, corn chex(r) cereal, wheat chex(r) cereal and cashews. It comes together quickly and makes 4 servings, at about 840 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Indian Spiced Chex® Mix

Tips for the best results

Variations & substitutions

My Personal Notes

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