Indian Gravy

Name: Indian Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup ghee (clarified butter); 2 large onions chopped; 4 large garlic cloves; 1 teaspoon ginger grated; 2 teaspoons turmeric; 2 teaspoons cayenne pepper; 2 teaspoons garam masala; 4 each tomatoes ripe; ⅓ cup yogurt; 1 x salt; 2 1/2 cups water

Eats Now Editorial Team · 208 kcal · General

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Indian Gravy – a delicious recipe with ghee, onions, garlic, ginger grated, turmeric, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup ghee (clarified butter)
2 large onions chopped
4 large garlic cloves
1 teaspoon ginger grated
2 teaspoons turmeric
2 teaspoons cayenne pepper
2 teaspoons garam masala
4 each tomatoes ripe
⅓ cup yogurt
1 x salt
2 1/2 cups water

1
Heat ghee and saute onions and garlic until golden.
2
Stir in ginger, turmeric, cayenne and garam masala in turn.
3
Stir fry for 5 minutes.
4
Add tomatoes and yogurt.
5
Stir in salt and cook for 2 minutes.
6
Pour in water and bring to a boil.
7
Reduce heat and simmer for 10 minutes.
8
The gravy is now ready to use.

208

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup ghee (clarified butter), 2 large onions chopped, 4 large garlic cloves, 1 teaspoon ginger grated, and more.

Yes, Indian Gravy falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
208 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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