Indian Golden Chicken Recipe

Name: Indian Golden Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chicken tenders; 1 small can tomatoes; 2 large onions, sliced; 1 piece ginger, chopped; 4 cloves garlic, chopped; 1 c. yogurt; 4 Tbsp. salad oil; 1 tsp. turmeric powder; 1/2 tsp. coriander powder; 1/2 tsp. cinnamon powder; 4 cloves; 5 peppercorns; 1/2 tsp. parsley flakes; salt to taste

Servings: persons

2 lb. chicken tenders
1 small can tomatoes
2 large onions, sliced
1 piece ginger, chopped
4 cloves garlic, chopped
1 c. yogurt
4 Tbsp. salad oil
1 tsp. turmeric powder
1/2 tsp. coriander powder
1/2 tsp. cinnamon powder
4 cloves
5 peppercorns
1/2 tsp. parsley flakes
salt to taste

1
Saute onions, ginger and garlic in shortening or salad oil. Heat yogurt in a small saucepan and add all seasonings.
2
Put chicken in pan with sauteed onion mixture.
3
Pour yogurt mixture and tomatoes over this.
4
Mix well and cover pot, letting it cook on medium for 20 minutes, stirring occasionally, until chicken is tender.
5
Remove lid and brown the chicken until much of the liquid evaporates.
6
Serve over rice or couscous.

634

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 lb. chicken tenders, 1 small can tomatoes, 2 large onions, sliced, 1 piece ginger, chopped, and more.

Yes, Indian Golden Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Golden Chicken

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