How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Fry Bread?

You need 5 ingredients. The key ingredients include: 4 c. self-rising flour, a pinch of salt, 1 tsp. baking powder, 1 Tbsp. shortening, and more.

Is Indian Fry Bread suitable as general?

Yes, Indian Fry Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Indian Fry Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Indian Fry Bread Recipe

Name: Indian Fry Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. self-rising flour; a pinch of salt; 1 tsp. baking powder; 1 Tbsp. shortening; water (enough to make a dough)

Indian Fry Bread – a delicious recipe with flour, salt, baking powder, shortening, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. self-rising flour
a pinch of salt
1 tsp. baking powder
1 Tbsp. shortening
water (enough to make a dough)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
875 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Indian Fry Bread

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