Indian Fry Bread

1. 1

   Combine flour, baking powder and salt.

2. 2

   Then add milk and water and mix well.

3. 3

   Knead dough until not sticky.

4. 4

   Roll dough into balls and then roll out until flat and shiny.

5. 5

   Fry in smoking grease until brown on both sides.

6. 6

   This Fry Bread is also good with cinnamon and sugar sprinkled on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.