Indian Fry Bread

1. 1

   Mix flour, baking powder and salt.

2. 2

   Add warm water and knead until dough is soft, not sticky.

3. 3

   Stretch and pat dough until thin.

4. 4

   Tear off one piece at a time; poke a hole in the center. Drop into skillet of hot cooking oil.

5. 5

   Brown on both sides.

6. 6

   Serve hot.

7. 7

   Very good with honey

8. 8

   or dusted with powdered sugar.

9. 9

   Makes delicious hamburger buns sliced into two taco shells.

No additional tips available.