How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Curry Rub?

You need 6 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 2 garlic cloves, minced, 2 teaspoons kosher salt, 2 tablespoons onions, minced, and more.

Is Indian Curry Rub suitable as general?

Yes, Indian Curry Rub falls under the General category and is a great choice for this type of meal.

How do I store leftover Indian Curry Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Curry Rub Recipe

Name: Indian Curry Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 2 garlic cloves, minced; 2 teaspoons kosher salt; 2 tablespoons onions, minced; 1 tablespoon red curry paste; 1 jalapeno pepper, seeded and minced

Indian Curry Rub – a delicious recipe with vegetable oil, garlic, kosher salt, onions, red curry, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons vegetable oil
2 garlic cloves, minced
2 teaspoons kosher salt
2 tablespoons onions, minced
1 tablespoon red curry paste
1 jalapeno pepper, seeded and minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Indian Curry Rub

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