How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Corn Casserole?

You need 6 ingredients. The key ingredients include: 3 eggs, well beaten, 1/4 c. enriched flour, 2 Tbsp. sugar, 2 c. shredded sharp process cheese, and more.

Is Indian Corn Casserole suitable as meat & poultry?

Yes, Indian Corn Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Indian Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Corn Casserole Recipe

Name: Indian Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, well beaten; 1/4 c. enriched flour; 2 Tbsp. sugar; 2 c. shredded sharp process cheese; 2 (1 lb.) cans whole kernel corn, drained; 10 slices bacon, cooked and crumbled

Indian Corn Casserole – a delicious recipe with eggs, flour, sugar, cheese, whole kernel corn, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 eggs, well beaten
1/4 c. enriched flour
2 Tbsp. sugar
2 c. shredded sharp process cheese
2 (1 lb.) cans whole kernel corn, drained
10 slices bacon, cooked and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1122 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sweet & Spicy Stuffed Chicken Breasts
kung pao chicken
Jerk Chicken Sandwiches with Peach Aioli
Turkey Gravy W/Giblets (Gluten Free)

Indian Corn Casserole

How did you like this recipe?

Frequently Asked Questions