How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Chicken Curry Ii?

You need 16 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 small onion, chopped, 2 cloves garlic, minced, 3 tablespoons curry powder, and more.

Is Indian Chicken Curry Ii suitable as meat & poultry?

Yes, Indian Chicken Curry Ii falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Indian Chicken Curry Ii?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Chicken Curry Ii Recipe

Name: Indian Chicken Curry Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 small onion, chopped; 2 cloves garlic, minced; 3 tablespoons curry powder; 1 teaspoon ground cinnamon; 1 teaspoon paprika; 1 bay leaf; 1/2 teaspoon grated fresh ginger root; 1/2 teaspoon white sugar; salt to taste; 2 skinless, boneless chicken breast halves - cut into bite-size pieces; 1 tablespoon tomato paste; 1 cup plain yogurt; 3/4 cup coconut milk; 1/2 lemon, juiced; 1/2 teaspoon cayenne pepper

Indian Chicken Curry Ii

Eats Now Editorial Team · 268 kcal · Meat & Poultry

Indian Chicken Curry Ii – a delicious recipe with olive oil, onion, garlic, curry powder, ground cinnamon, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Indian Chicken Curry Ii

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