How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Cake?

You need 6 ingredients. The key ingredients include: ½ cup raisins, 4 cups precooked blue cornmeal, 1 cup sprouted wheat, 2 cups precooked yellow cornmeal, and more.

Is Indian Cake suitable as baking & desserts?

Yes, Indian Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Indian Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Indian Cake Recipe

Name: Indian Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: ½ cup raisins; 4 cups precooked blue cornmeal; 1 cup sprouted wheat; 2 cups precooked yellow cornmeal; 6 cups water; ½ cup brown sugar

Indian Cake – a delicious recipe with raisins, cornmeal, sprouted wheat, yellow cornmeal, water, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

½ cup raisins
4 cups precooked blue cornmeal
1 cup sprouted wheat
2 cups precooked yellow cornmeal
6 cups water
½ cup brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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