How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Butter Chicken?

You need 15 ingredients. The key ingredients include: 2 tablespoons butter (or enough to brown garlic and onions in), 1 medium white onion, chopped, 1 -2 garlic clove (chopped), 3 -4 chicken breasts (cut into bite size pieces), and more.

Is Indian Butter Chicken suitable as meat & poultry?

Yes, Indian Butter Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Indian Butter Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Butter Chicken Recipe

Name: Indian Butter Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter (or enough to brown garlic and onions in); 1 medium white onion, chopped; 1 -2 garlic clove (chopped); 3 -4 chicken breasts (cut into bite size pieces); 1 teaspoon ginger; 1 teaspoon chili powder; 1 teaspoon turmeric; 1 teaspoon cinnamon; 1 teaspoon pepper; ½ teaspoon salt; 1 tablespoon tomato paste; 1 teaspoon garam masala; ¾ cup heavy cream; 1 (15 ounce) candrained diced tomatoes; 1 -2 tablespoon sugar, to taste (I like this dish a little sweet)

Indian Butter Chicken

Eats Now Editorial Team · 483 kcal · Meat & Poultry

Indian Butter Chicken – a delicious recipe with butter, white onion, garlic, chicken breasts, ginger, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Indian Butter Chicken

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