Indi's Devilishly Good Eggs!

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   ["Boil eggs.", "(I use the Julia Child method!)", "Peel.", "Split in half and plate, cover and chill while making filling.", "Put the yolks in a mixing bowl.", "Combine remaining ingredients in the yolk bowl (you can use a food processor, but mine is called a ""fork"" -- ) Mix well, until creamy consistency.", "Either cover and refrigerate, or place in ziploc baggie and refrigerate for about 2 hours (until thoroughly chilled!", ").", "Spoon filling into eggs, or if you want to get fancy :) snip a hole in the corner of your baggie, and pipe into eggs.", "Serve chilled!"]

* Per serving · 4 servings · Values may vary.

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