Incredible Chocolate Chip Cookies – a delicious recipe with butter, eggs, molasses, vanilla, water, sugar. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat oven to 375.
2
In a large mixing bowl, cream together the first 5 ingrediets. (all the moist/wet ingredients) They won't blend perfectly, but do what you can.
3
In another bowl, add all the dry ingredients including the choc chips. Blend well.
4
Add dry ingredients to the butter mixture. Now this part is important. Make sure you add the dry to the butter and not the other way around. Mix well together.
5
I use a cookie scoop to measure out onto a cookie sheet.
6
Keep an eye on the first batch as every oven is different. Bake for approx 8 - 10 minute
7
Let sit on cookie sheet for a couple minute thenplace on a cooling rack. They will be slightly puffed up, but will flatten out quickly.
2247
kcal
Calories
110
g
Fat
295
g
Carbs
25
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 12 ingredients. The key ingredients include: 1 lb butter, 2 eggs, 2 tablespoons molasses, 2 teaspoons vanilla, and more.
Yes, Incredible Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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