Incognito Bacon Cheeseburgers Recipe

Name: Incognito Bacon Cheeseburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds Chuck Roast; 1/2 pound Sirloin Steak; 6-8 Strips Bacon; 1 1/2 teaspoons Kosher Salt; 1/4 teaspoon Freshly Ground Black Pepper; 1/4 teaspoon Garlic Powder; 1/4 teaspoon Onion Powder; 6-7 Slices Cheddar Cheese; Classic Hamburger Fixings- slices of onion, tomato, pickle, and iceburg lettuce; 6 Hamburger Buns

Servings: persons

1
Cook bacon until crispy, reserve.
2
Cut chuck roast and sirloin into cubes small enough to run through a meat grinder or food processor. Trim any silver skin but leave all of the fat.
3
Run beef and bacon through the small grind plate of meat grinder. If using a food processor, process beef and crumbled bacon in batches by pulsing until you reach desired consistency.
4
Thinly spread beef/bacon mixture out on a large surface and evenly sprinkle with salt, pepper, onion powder, and garlic powder.
5
Gently mix beef/bacon mixture together to ensure even distribution. Grab 5-6 oz. portions and gently pat into the diameter desired. Place on a cutting board or cookie sheet and make small indentions into the middle of the burgers with your fingertips. (this step prevents the burgers from puffing in the middle)
6
Prepare grill to hottest setting possible and grill burgers for 2-3 minutes on first side. Flip, top with cheese, and grill for another 2-3 on the second side for medium. Add another minute on second side for medium-well.
7
If desired, grill cut side of buns then top your burgers and enjoy.

1813

kcal

Calories

138

Fat

Carbs

133

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 pounds Chuck Roast, 1/2 pound Sirloin Steak, 6-8 Strips Bacon, 1 1/2 teaspoons Kosher Salt, and more.

Yes, Incognito Bacon Cheeseburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Incognito Bacon Cheeseburgers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions