Ina Garten'S Garlic Bread

1. 1

   Preheat the oven to 350 degrees F.

2. 2

   Place the garlic in the bowl of a food processor and process until minced. Add the parsley, oregano, salt and pepper and pulse twice.

3. 3

   Heat the olive oil in a medium saute pan and add the garlic mixture. Remove the pan from the heat.

4. 4

   Slice the ciabatta bread in half horizontally, and spread the butter on 1 half. Spread the garlic mixture on the other half of the bread, and put the halves together. Wrap the bread in aluminum foil.

5. 5

   Place the bread in the oven and bake for 5 minutes. Open the foil, and continue baking for an additional 5 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.