Try this homemade In Season Sweet Onion and Shio-koji Ohitashi recipe the whole family will love. Made with Sweet onion, salt, sesame seeds and Soy sauc…
This In Season Sweet Onion and Shio-koji Ohitashi relies on simple, everyday ingredients such as sweet onion (medium), white sesame seeds and of each soy sauce + vinegar. It comes together quickly and makes 4 servings, at about 30 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026