How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for In A Crunch Celery Fennel Slaw With Ginger Over A Bed Of Arugula?

You need 16 ingredients. The key ingredients include: 1/3 cup extra virgin olive oil, 1 tablespoon fresh ginger, minced, 3 teaspoons lemon juice, 1 teaspoon brown sugar, and more.

Is In A Crunch Celery Fennel Slaw With Ginger Over A Bed Of Arugula suitable as salads?

Yes, In A Crunch Celery Fennel Slaw With Ginger Over A Bed Of Arugula falls under the Salads category and is a great choice for this type of meal.

How do I store leftover In A Crunch Celery Fennel Slaw With Ginger Over A Bed Of Arugula?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

In A Crunch Celery Fennel Slaw With Ginger Over A Bed Of Arugula Recipe

Name: In A Crunch Celery Fennel Slaw With Ginger Over A Bed Of Arugula
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup extra virgin olive oil; 1 tablespoon fresh ginger, minced; 3 teaspoons lemon juice; 1 teaspoon brown sugar; 1 teaspoon fennel pollen; 1 teaspoon anise seeds; 3 to 4 celery stalks, thinly sliced diagonally; 1/4 cup loosely packed celery leaves; 1 large fennel bulb; 1 tablespoon chopped fennel fronds; 3 cups baby arugula; 4 stalks asparagus, cut into 1/2-inch pieces; 1 teaspoon sesame seeds; 2 tablespoons pistachio nuts (optional); 1 avocado, thinly sliced (optional); 1 medium shallot, chopped fine (optional)

In A Crunch Celery Fennel Slaw With Ginger Over A Bed Of Arugula

Eats Now Editorial Team · 227 kcal · Salads

In A Crunch Celery Fennel Slaw With Ginger Over A Bed Of Arugula – a delicious recipe with extra virgin olive oil, fresh ginger, lemon juice, brown sugar, fennel pollen, anise seeds. Easy to follow and perfect for any occasion.

Serves 4 Salads

In A Crunch Celery Fennel Slaw With Ginger Over A Bed Of Arugula

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