How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Improved Lobster Roll ?

You need 8 ingredients. The key ingredients include: Meat from a 1.5 pound lobster or from two 6-8 ounce tails, cooked in any fashion (grilled, poached, boiled, etc. - great for using leftover lobster, if such a thing exists!), 2 tablespoons chopped fresh tarragon, 2 tablespoons chopped fresh chives, 2 tablespoons fresh squeezed lemon juice (about the amount of juice from half of a large ripe lemon), and more.

Is Improved Lobster Roll suitable as seafood?

Yes, Improved Lobster Roll falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Improved Lobster Roll ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Improved Lobster Roll Recipe

Name: Improved Lobster Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: Meat from a 1.5 pound lobster or from two 6-8 ounce tails, cooked in any fashion (grilled, poached, boiled, etc. - great for using leftover lobster, if such a thing exists!); 2 tablespoons chopped fresh tarragon; 2 tablespoons chopped fresh chives; 2 tablespoons fresh squeezed lemon juice (about the amount of juice from half of a large ripe lemon); 2 stalks celery, diced; Merely enough real mayonnaise to bind the above ingredients (usually one strong squeeze of a Mayo container-about 2 ounces); 2 top-split lobster rolls (or other roll if true lobster buns not available); Bibb or leaf lettuce

Improved Lobster Roll – a delicious recipe with lobster, tarragon, fresh chives, fresh squeezed lemon juice, stalks celery, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

Meat from a 1.5 pound lobster or from two 6-8 ounce tails, cooked in any fashion (grilled, poached, boiled, etc. - great for using leftover lobster, if such a thing exists!)
2 tablespoons chopped fresh tarragon
2 tablespoons chopped fresh chives
2 tablespoons fresh squeezed lemon juice (about the amount of juice from half of a large ripe lemon)
2 stalks celery, diced
Merely enough real mayonnaise to bind the above ingredients (usually one strong squeeze of a Mayo container-about 2 ounces)
2 top-split lobster rolls (or other roll if true lobster buns not available)
Bibb or leaf lettuce

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Quick Info

Servings
4 servings
Category
Seafood

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Improved Lobster Roll

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