Impossible Taco Pie Recipe

Name: Impossible Taco Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pound beef ground; 1/2 cup onions chopped; 2 envelopes taco seasoning mix; 3/4 cups biscuit baking mix (bisquick); 1 1/4 cup milk; 3 large eggs; 1 cup cheddar cheese shredded; 1/4 head lettuce shredded; 1 each tomatoes diced; 1/4 cup olives sliced

Servings: persons

1 pound beef ground
1/2 cup onions chopped
2 envelopes taco seasoning mix
3/4 cups biscuit baking mix (bisquick)
1 1/4 cup milk
3 large eggs
1 cup cheddar cheese shredded
1/4 head lettuce shredded
1 each tomatoes diced
1/4 cup olives sliced

1
Preheat oven to 400F (200C).
2
Grease pie plate, 10x1 1/2, or square baking dish, 8x8 inches.
3
Cook and stir the ground beef and onion in 10 inch skillet until beef is brown; drain.
4
Stir in seasoning mix.
5
Spoon into pie plate.
6
Beat baking mix, milk and eggs about 1 minute with wire whisk or hand beater or til almost smooth.
7
Pour into pie plate.
8
Bake about 25 minutes or til knife inserted in center comes out clean.
9
Sprinkle with cheese.
10
Bake about 2 minutes longer or til cheese is melted.
11
Cool 5 min.
12
Garnish with lettuce, tomatoe and olives.
13
FOR 1/2 RECIPE: Use 1 quart square or round casserole.
14
Decrease baking mix to 1/2 cup, milk to 3/4 cup, and eggs to 2.
15
Divide remaining ingredient amounts in half.
16
Decrease beat time to 10 seconds in blender or 30 seconds with wire whisk or hand beater.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound beef ground, 1/2 cup onions chopped, 2 envelopes taco seasoning mix, 3/4 cups biscuit baking mix (bisquick), and more.

Yes, Impossible Taco Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Impossible Taco Pie

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