Impossible Ham 'N Swiss Pie

1. 1

   Preheat oven to 400u00b0.

2. 2

   Grease a 10 x 1 x 1/2-inch pie plate. Sprinkle ham, cheese and onion in plate.

3. 3

   Beat remaining ingredients until smooth, 15 seconds in blender on high, or 1 minute with hand beater.

4. 4

   Pour into plate over ham and cheese mixture.

5. 5

   Bake until golden brown and knife inserted in center comes out clean, 35 to 40 minutes.

6. 6

   Cool about 5 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.