How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Impossible Crab Cakes?

You need 7 ingredients. The key ingredients include: 2 1/2 c. grated zucchini, 1 Tbsp. chopped onion, 1 egg, beaten, 1 Tbsp. melted butter, and more.

Is Impossible Crab Cakes suitable as seafood?

Yes, Impossible Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Impossible Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Impossible Crab Cakes Recipe

Name: Impossible Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. grated zucchini; 1 Tbsp. chopped onion; 1 egg, beaten; 1 Tbsp. melted butter; 1 c. bread crumbs; 1 Tbsp. Old Bay seasoning; 1 tsp. salt

Impossible Crab Cakes – a delicious recipe with zucchini, onion, egg, butter, bread crumbs, Bay seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 1/2 c. grated zucchini
1 Tbsp. chopped onion
1 egg, beaten
1 Tbsp. melted butter
1 c. bread crumbs
1 Tbsp. Old Bay seasoning
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Impossible Crab Cakes

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