Impossible Chocolate Cheesecake Pie Recipe

Name: Impossible Chocolate Cheesecake Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cream cheese, cubed and softened; 3/4 cup sugar; 2/3 cup Bisquick baking mix; 2 eggs; 2 oz. semisweet chocolate; 2 tbsp. kahula (or other coffee flavored liqueur); 1 tsp. vanilla extract; 1/2 tsp. almond extract; 8 oz. sour cream; 1 oz. semisweet chocolate square; 2 tbsp. sugar; 1 tbsp. kahula (or other coffee flavored liqueur); 1 tsp. vanilla extract

Servings: persons

1 lb. cream cheese, cubed and softened
3/4 cup sugar
2/3 cup Bisquick baking mix
2 eggs
2 oz. semisweet chocolate
2 tbsp. kahula (or other coffee flavored liqueur)
1 tsp. vanilla extract
1/2 tsp. almond extract
8 oz. sour cream
1 oz. semisweet chocolate square
2 tbsp. sugar
1 tbsp. kahula (or other coffee flavored liqueur)
1 tsp. vanilla extract

1
Mix all ingredients except chocolate topping in a mixer; beat at HIGH speed 2 minutes, scraping bowl often.
2
Pour into a greased 9-inch pie plate.
3
Bake at 350F for 25 minutes or until puffed with a dry center.
4
Cool 5 minutes; carefully spread chocolate topping on top of cheesecake.
5
Chill 3 hours before serving.
6
Chocolate Topping: Combine first 3 ingredients in a small saucepan; cook over low heat, stirring constantly, until chocolate melts.
7
Remove from heat, and stir in Kahula and vanilla; cool.

870

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. cream cheese, cubed and softened, 3/4 cup sugar, 2/3 cup Bisquick baking mix, 2 eggs, and more.

Yes, Impossible Chocolate Cheesecake Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Impossible Chocolate Cheesecake Pie

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