How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Imperial Pound Cake?

You need 6 ingredients. The key ingredients include: 1 lb margarine, room temperature (not soft or reduced fat, Imperial Margarine sticks are recommended), 1 lb powdered sugar, 6 eggs, 1 teaspoon vanilla extract, and more.

Is Imperial Pound Cake suitable as baking & desserts?

Yes, Imperial Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Imperial Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Imperial Pound Cake Recipe

Name: Imperial Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb margarine, room temperature (not soft or reduced fat, Imperial Margarine sticks are recommended); 1 lb powdered sugar; 6 eggs; 1 teaspoon vanilla extract; 3 cups cake flour; chopped nuts and extra powdered sugar (to garnish)

Imperial Pound Cake – a delicious recipe with margarine, powdered sugar, eggs, vanilla, cake flour, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb margarine, room temperature (not soft or reduced fat, Imperial Margarine sticks are recommended)
1 lb powdered sugar
6 eggs
1 teaspoon vanilla extract
3 cups cake flour
chopped nuts and extra powdered sugar (to garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Imperial Pound Cake

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