Bake this irresistible I’M Sorry You Broke Your Jaw On It Ice Cream at home. Made with Milk, Sugar, Vanilla Salt and Heavy Cream. Easy step-by-step ins…
This I’M Sorry You Broke Your Jaw On It Ice Cream relies on simple, everyday ingredients such as whole milk, sugar, vanilla salt or regular salt and heavy cream. It comes together quickly and makes 4 servings, at about 676 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this I’M Sorry You Broke Your Jaw On It Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026