Idaho Nachos Recipe

Name: Idaho Nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 bags (22 Oz. Size) Ore-Ida Waffle Fries; 1/4 cups Sour Cream; 2 Tablespoons Sriracha; 6 slices Bacon, Cooked And Crumbled; 1 cup Shredded Monterey Jack Cheese; 1 cup Shredded Colby-jack Cheese; 1/4 cups Onion, Diced; 1/4 cups Pickled Jalapenos; 1/4 cups Black Olives; 1/2 whole Tomato, Diced; 2 whole Green Onions, diced

Servings: persons

1/2 bags (22 Oz. Size) Ore-Ida Waffle Fries
1/4 cups Sour Cream
2 Tablespoons Sriracha
6 slices Bacon, Cooked And Crumbled
1 cup Shredded Monterey Jack Cheese
1 cup Shredded Colby-jack Cheese
1/4 cups Onion, Diced
1/4 cups Pickled Jalapenos
1/4 cups Black Olives
1/2 whole Tomato, Diced
2 whole Green Onions, diced

1
Begin by cooking your fries in the oven according to the directions on the package.
2
During this time, prepare the remaining ingredients.
3
Mix the sour cream and the Sriracha sauce in a small bowl.
4
Set aside.
5
When the waffle fries are done cooking (they should be relatively crisp), mix the bacon, cheeses, onion, jalapeno peppers, and black olives in another bowl.
6
Top the fries with the mixture, then place back into the oven for about 5-7 more minutes or until the cheese is nice and melted.
7
Arrange on your serving tray (I like to use a fajita plate for this recipe) and sprinkle with the chopped tomato and green onions.
8
Place a dollop of the sour cream mixture right on top of the fries, and dig in.
9
Regular nachos just met their match with these fulfilling and ever-so-satisfying Idaho nachos.

528

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 bags (22 Oz. Size) Ore-Ida Waffle Fries, 1/4 cups Sour Cream, 2 Tablespoons Sriracha, 6 slices Bacon, Cooked And Crumbled, and more.

Yes, Idaho Nachos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Idaho Nachos

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