Iced Spiced Cranberry Apple Jacks

1. 1

   In a saucepan, combine 2 cups cranberry apple juice, cinnamon sticks, lemon peel, and allspice berries.

2. 2

   Bring to a boil and cook about 8 minutes; let cool.

3. 3

   Meanwhile, combine 6 cups chilled cranberry apple juice and brandy in large pitcher.

4. 4

   Stir in spiced juice mixture; pour over ice and garnish with apple slices.

* Per serving · 4 servings · Values may vary.

No additional tips available.