Iced Apple Cookies Recipe

Name: Iced Apple Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Butter; 1-1/3 cup Packed Brown Sugar; 1 whole Egg; 2 cups Sifted All-Purpose Flour; 1 teaspoon Baking Soda; 1/2 teaspoons Salt; 1 teaspoon Ground Cinnamon; 1/2 teaspoons Ground Cloves; 1/4 teaspoons Ground Nutmeg; 1 cup Chopped Walnuts (optional); 1 cup Apples, Peeled, Cored, And Finely Diced; 1 cup Raisins; For Icing; 1-1/2 cup Sifted Confectioners Sugar; 1 Tablespoon Butter; 1/2 teaspoons Vanilla Extract; 2-1/2 Tablespoons Milk

Servings: persons

1/2 cups Butter
1-1/3 cup Packed Brown Sugar
1 whole Egg
2 cups Sifted All-Purpose Flour
1 teaspoon Baking Soda
1/2 teaspoons Salt
1 teaspoon Ground Cinnamon
1/2 teaspoons Ground Cloves
1/4 teaspoons Ground Nutmeg
1 cup Chopped Walnuts (optional)
1 cup Apples, Peeled, Cored, And Finely Diced
1 cup Raisins
For Icing
1-1/2 cup Sifted Confectioners Sugar
1 Tablespoon Butter
1/2 teaspoons Vanilla Extract
2-1/2 Tablespoons Milk

1
1. Beat butter and brown sugar together until light and fluffy. Beat in egg and blend thoroughly.
2
2. Stir together flour, baking soda, salt, cinnamon, cloves and nutmeg.
3
3. Stir half the dry ingredients into the creamed mixture. Stir in nuts, apples and raisins, then stir in remaining half of dry ingredients. Mix well.
4
4. Drop by tablespoonfuls 1 1/2 inches apart onto a baking sheet. Bake in a preheated 375-degree oven for 10 to 12 minutes. Remove cookies to racks and ice when still warm.
5
5. To make the glaze, combine powdered sugar, butter and vanilla. Add milk until it reaches your preferred consistency. Drizzle or spread icing on top of the cookies.

932

kcal

Calories

Fat

112

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1/2 cups Butter, 1-1/3 cup Packed Brown Sugar, 1 whole Egg, 2 cups Sifted All-Purpose Flour, and more.

Yes, Iced Apple Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Iced Apple Cookies

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