How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iceberg Lettuce And Snow Peas With Creamy Dill Dressing?

You need 9 ingredients. The key ingredients include: 1/4 cup light mayonnaise, 1/4 cup low-fat buttermilk (1%), 2 tablespoons chopped fresh dill, 1 teaspoon fresh lemon juice, and more.

Is Iceberg Lettuce And Snow Peas With Creamy Dill Dressing suitable as general?

Yes, Iceberg Lettuce And Snow Peas With Creamy Dill Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Iceberg Lettuce And Snow Peas With Creamy Dill Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Iceberg Lettuce And Snow Peas With Creamy Dill Dressing Recipe

Name: Iceberg Lettuce And Snow Peas With Creamy Dill Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup light mayonnaise; 1/4 cup low-fat buttermilk (1%); 2 tablespoons chopped fresh dill; 1 teaspoon fresh lemon juice; 1/4 teaspoon salt; 1/8 teaspoon coarsely ground black pepper; 4 cups preshredded iceberg lettuce; 1 cup thinly sliced trimmed snow peas; 1/2 cup chopped celery

Iceberg Lettuce And Snow Peas With Creamy Dill Dressing – a delicious recipe with light mayonnaise, low-fat buttermilk, dill, lemon juice, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup light mayonnaise
1/4 cup low-fat buttermilk (1%)
2 tablespoons chopped fresh dill
1 teaspoon fresh lemon juice
1/4 teaspoon salt
1/8 teaspoon coarsely ground black pepper
4 cups preshredded iceberg lettuce
1 cup thinly sliced trimmed snow peas
1/2 cup chopped celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
General

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Iceberg Lettuce And Snow Peas With Creamy Dill Dressing

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