How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ice Cream Pound Cake?

You need 5 ingredients. The key ingredients include: 6 eggs, 2 c. sugar, 2 sticks pure butter (room temperature), 2 c. cake flour, and more.

Is Ice Cream Pound Cake suitable as baking & desserts?

Yes, Ice Cream Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ice Cream Pound Cake?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Ice Cream Pound Cake Recipe

Name: Ice Cream Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 2 c. sugar; 2 sticks pure butter (room temperature); 2 c. cake flour; 1/2 c. vanilla ice cream

Ice Cream Pound Cake – a delicious recipe with eggs, sugar, butter, cake flour, vanilla ice cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 eggs
2 c. sugar
2 sticks pure butter (room temperature)
2 c. cake flour
1/2 c. vanilla ice cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1607 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ice Cream Pound Cake

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