Ice Cream Pie

1. 1

   Melt butter and marshmallows. Remove from heat and stir in Rice Krispies.

2. 2

   Press in sides and bottom of a 10-inch pie tin. Fill with ice cream and pour strawberries on top.

3. 3

   Put in freezer and freeze.

4. 4

   About 10 minutes before you serve dessert, remove from the freezer.

5. 5

   Return unused portion to freezer.

No nutritional information available.

No additional tips available.