How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ice Cream Cone Cake?

You need 5 ingredients. The key ingredients include: your favorite two layer cake batter, 14 flat-bottomed ice cream cones, white frosting, food coloring, and more.

Is Ice Cream Cone Cake suitable as baking & desserts?

Yes, Ice Cream Cone Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ice Cream Cone Cake?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Ice Cream Cone Cake Recipe

Name: Ice Cream Cone Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: your favorite two layer cake batter; 14 flat-bottomed ice cream cones; white frosting; food coloring; shortening

Ice Cream Cone Cake – a delicious recipe with your favorite, cones, white frosting, food coloring, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

your favorite two layer cake batter
14 flat-bottomed ice cream cones
white frosting
food coloring
shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1208 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ice Cream Cone Cake

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