How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ice Cream Cake?

You need 6 ingredients. The key ingredients include: 2 1/2 c. crushed Rice Chex, 1 c. brown sugar, 1 c. coconut, 1 c. chopped nuts, and more.

Is Ice Cream Cake suitable as baking & desserts?

Yes, Ice Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ice Cream Cake?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Ice Cream Cake Recipe

Name: Ice Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. crushed Rice Chex; 1 c. brown sugar; 1 c. coconut; 1 c. chopped nuts; 1 stick melted butter; peanut butter (if desired)

Ice Cream Cake – a delicious recipe with brown sugar, coconut, nuts, butter, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. crushed Rice Chex
1 c. brown sugar
1 c. coconut
1 c. chopped nuts
1 stick melted butter
peanut butter (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
971 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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